A Recipe For Homemade Graham Crack ((top))ers By Mollie Katzen Patched

In a separate bowl, whisk together the honey, molasses, water, and vanilla.

Peel off the top parchment. Using a pizza cutter, trim the edges to make a clean rectangle. Then slice into 2-inch squares. Gently transfer the squares to your prepared baking sheet, leaving ½-inch between them. Using a fork, dock (prick) each cracker 3 to 4 times. This prevents giant air bubbles. In a separate bowl, whisk together the honey,

: Stir in the honey, molasses, water, and vanilla. Mix until the dough forms a ball. In a separate bowl

graham crackers were a staple in Mollie Katzen's early work, notably featured in her hand-lettered classic, The Enchanted Broccoli Forest whisk together the honey

Add the cold, cubed butter to the flour mixture.